News & Blog Articles

The Rise of Vegan Stocks

As veganism reaches the mainstream, we’re seeing an unprecedented amount of vegan businesses go public. It’s not without good reason — more athletes, celebrities, and people like you and me are adopting a plant-based lifestyle for various reasons. It’s honestly no surprise, then, to learn that Impossible Foods Inc. — the maker of the Impossible Burger taking fast food and chain restaurants by storm — is preparing to go public with a valuation at around

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Plant-Based Foods Are on The Cusp of Mainstream Domination

Finding plant-based food alternatives used to be a difficult task. To be vegan meant not participating in family gatherings and dining out with friends or being possibly labeled as difficult. Those days are over, and it’s vegans who are having the last laugh. According to a Good Food Institute study released on April 6, 2021, plant-based foods have grown to a $7 billion market in the U.S. this past year, outpacing total food sales between

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Equity crowdfunding isn’t a pipe dream

Equity crowdfunding isn’t a pipe dream. The International Banker, an authoritative analysis on international banking, wrote that it was “one of the decade’s success stories”. Equity crowdfunding expanded access to capital by allowing non-accredited investors to invest in startups they believed in. When entrepreneurs struggled to fund their dreams and venture capitalists repeatedly overlooked viable businesses, equity crowdfunding emerged on the scene.   Community-minded investing has already been considered “highly successful” in its infancy, according

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Why did this professional investor start an Angel Group and a Venture Fund?

In this interview I speak with a leader in the plant-based movement about founding both VeganInvestingclub.org and NextWaveImpact.com Alicia founded an Angel Group to find, support, and invest in early-stage scalable companies, which contribute to a more sustainable and compassionate world.  Feel free to watch the video interview or read the text interview below. Mark (VegReady CEO): Why don’t you start by giving us a little update on what you’ve been up to and what you’re working on?

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